Not my recipe and totally stolen from the Traveling Spoon. Eggvocado 1 half of an avocado, pitted 1 egg Salt and pepper, to taste Topping of choice (some suggestions: parmesan, chili flakes, balsamic, oregano, basil, bacon, etc.) Preheat oven to 375°F. Using a small piece of aluminum foil, create a ‘bowl’ or ‘boat’ in which to [...]

Ingredients 1 1/4 cups all-purpose flour 1/4 teaspoon baking soda 1/4 teaspoon baking powder 1/8 teaspoon ground cinnamon Pinch of chipotle or ancho chile powder 1/4 teaspoon kosher salt 5 strips bacon (1/3 pound) 4 tablespoons unsalted butter, at room temperature 1/2 cup creamy peanut butter 1/2 cup granulated sugar 1/2 cup packed light brown [...]